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Restaurant & Dining

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Restaurant & Dining

A kitchen that honours Ghana — and an appetite for the world.

The Restaurant

SK Tower Restaurant

At SK Tower we cook with the land. Garden greens from the Eastern Region, fresh fish from our own coast, spices traded through Accra's markets — matched with techniques and wines from the world beyond.

The room itself glows at golden hour, when the city lights begin and the kitchen's open flame takes over. Whether it is a business breakfast at 7am or a tasting menu at 9pm, the standard is the same: honest food, beautifully served.

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A dish from the SK Tower kitchen

Signature Dishes

Plates Worth Crossing the City For

Char-Grilled Market Catch

Char-Grilled Market Catch

Fresh from the coast, grilled over open flame with green pepper sauce and grilled plantain.

GHS 220
Caramel Plantain Brûlée

Caramel Plantain Brûlée

A custard of sweet plantain under crackled caramel, with coconut snow and local honey.

GHS 130
Jollof Risotto Al Forno

Jollof Risotto Al Forno

Our beloved jollof, made the slow way — smoked peppers, aged rice, finished in a wood oven.

GHS 185
The restaurant dining room
The restaurant terrace

Opening Hours

Open Every Day of the Week

Reservations are recommended for dinner and weekends.

  • Breakfast06:30 — 10:30
  • Lunch & À la carte12:00 — 15:00
  • Dinner18:00 — 23:00
  • Sunday Brunch11:00 — 16:00

An Evening at SK Tower

Book a table and let the kitchen take the wheel.

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